LDPE is one of the most produced plastics on earth, and most of it is doing quiet work you never look at. Here is where it goes, industry by industry, with the micron each application typically lands on.
Twenty real applications, with the gauge each one usually settles on. Treat these as starting points, not rules: load, handling and sun exposure move them.
Application
Typical micron
Sector
Bread and bakery bags
30 to 40
Food
Produce and vegetable bags (perforated)
25 to 40
Food
Milk pouch film for FFS machines
50 to 60
Dairy
Frozen food bags and liners
60 to 100
Food
General purpose poly bags
30 to 200
All sectors
Drum and container liners
75 to 100
Chemicals, pharma, food
FIBC and container liners
80 to 150
Export, bulk
Courier and e-commerce mailers
50 to 80
E-commerce
Garment packing bags
25 to 50
Apparel
Grow bags
200 to 400
Horticulture
Mulch film
25 to 50
Agriculture
Concrete curing sheet
100 to 150
Construction
DPC and vapour barrier
200
Construction
Machine and pallet covers
60 to 200
Industrial
Shrink film for bundling
30 to 60
Packaging
Anti-static bags for electronics
50 to 75
Electronics
Garbage and waste bags
20 to 60
Facilities
Squeeze bottles (blow moulded)
Not film
Consumer goods
Wire and cable insulation
Not film
Electrical
Laminate sealing layers
15 to 40
Flexible packaging
The last three are not things we make. They are on the list because they explain why LDPE consumption is so large: the polymer does jobs far outside bags and film, and its electrical properties in particular are exceptional.
Why LDPE ends up in so many places
It seals easily
A low melting point means cheap, reliable heat seals. Every pouch, bag and sachet depends on this one property.
It blocks water
Water absorption under 0.01 percent. That is what protects cement, powders, food and buildings.
It survives cold
Flexible down to about minus 40. Frozen food packaging has few alternatives that behave as well.
It is cheap per unit area
Thin, light and made at enormous scale. Nothing else protects a square metre for so little.
Three places LDPE is the wrong answer
This is more useful than another list of applications, because these are the mistakes that cost money.
Anything hot. LDPE softens near 100 degrees Celsius. Hot fill above roughly 80 degrees, boil-in-bag and microwave applications need PP or a laminate. We will tell you this rather than sell you the bag.
Long-term oil and grease storage. Oils permeate LDPE slowly. Fine for a delivery, not for months in a warehouse.
Oxygen-sensitive food where shelf life is the point. LDPE is a poor oxygen barrier. If you need months of shelf life on something that oxidises, you need a multi-layer laminate, and single-layer LDPE will quietly disappoint you.
There is a fourth: permanent outdoor structures. Not because LDPE cannot be UV stabilised, but because a 36-month rating is still 36 months. If something has to last a decade in the sun, this is not the material.